Sashimi grade ahi, organic greens, cabbage, carrot, cilantro, grape tomatoes, crisp wonton and almonds with Asian vinaigrette.
Romaine lettuce, grilled chicken, blue cheese crumbles, avocado, tomato, hard-boiled egg and bacon.
Crisp romaine hearts, tomato wedges, garlic croutons, parmesan and Caesar dressing. Add chicken, steak or tuna.
We rotate a variety of soups throughout the year. Check out what’s available by coming into the restaurant and viewing our current selection.
Hands down the best Clam Chowder in town. House made New England style chowder
Cubes of tender sirloin marinated in Sierra Nevada ale, in a classic chili, bell peppers, jalapeños, black beans & kidney beans. Topped with sour cream, cheese and onions
Chicken tenders, romaine, avocado, bleu cheese crumbles, bacon bits, grape tomatoes, crispy onions and carrots with your choice of dressing.
Mixed greens, carrots, tomato and croutons
Grilled steak, served atop a romaine salad with cherry tomatoes, red onion and Gorgonzola tossed in a light vinaigrette. Served with a dollop of whole grain mustard and horseradish aioli.